IS THERE ANY PLACE LEFT FOR OMEGA-3 FATTY ACIDS IN CARDIAC SURGERY?
https://doi.org/10.21292/2078-5658-2017-14-3-51-57
Abstract
Goal of the review: to study theoretical and applied aspects of using omega-3 fatty acids in the high risk patients undergoing cardiac surgery in order to reduce the intensity of system inflammatory response, caused by cardiopulmonary bypass and forming the basis of organ dysfunctions in the post-operative period.
About the Authors
V. V. LomivorotovRussian Federation
Correspondent Member of RAS, Doctor of Medical Sciences, Professor, Deputy Director for Research, Head of Anesthesiology and Intensive Care Center
S. M. Efremov
Russian Federation
Doctor of Medical Sciences, Anesthesiologist and Intensive Care Physician of Anesthesiology and Intensive Care Department
M. N. Abubakirov
Russian Federation
Anesthesiologist and Intensive Care Physician of Anesthesiology and Intensive Care Department
Christian Stoppe
Germany
Privat-Docent, Doctor of Medical Sciences, Consultant of Intensive Care Department
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Review
For citations:
Lomivorotov V.V., Efremov S.M., Abubakirov M.N., Stoppe Ch. IS THERE ANY PLACE LEFT FOR OMEGA-3 FATTY ACIDS IN CARDIAC SURGERY? Messenger of ANESTHESIOLOGY AND RESUSCITATION. 2017;14(3):51-57. (In Russ.) https://doi.org/10.21292/2078-5658-2017-14-3-51-57